Waffle Ala Mode!

I made a waffle mix, that is extra sweet, topped it with Bryers Natural Mint Chocolate Chip ice cream, a slice of waffle and drizzled it with the chocolate syrup mentioned below. When handed hers, Hannah asked "Wow Mom, will be have this another time?!"
Here is the recipe I used for the waffle mix, except I made it in a normal waffle machine.
WAFFLE CONE

WAFFLE-CONE - Waffle ice-cream cone, pizelles

This recipe comes from a recent issue of Canadian Living
magazine. Waffle cones look like round waffles shaped into
a cone, and have a wonderful taste. (I admit it-I'm hooked
on them.) This recipe is actually for a type of cookie
called the pizelle, but it tastes just like the waffle cones
you can get at an ice-cream parlor.

INGREDIENTS (about 20 cones)
3 eggs
3/4 cup granulated sugar
1/2 cup butter, melted
2 tsp vanilla
1 1/2 cups
flour
2 tsp baking powder

PROCEDURE
(1) Beat the eggs and gradually beat in the sugar
until the mixture is creamy.

(2) Stir in the melted butter and vanilla.

(3) Combine the flour and baking powder, and then add
it to the mixture. Blend it in well.

(4) Drop about 4 tsp of the batter into a heated
pizelle iron, and cook both sides over medium-high
heat for about 1 minute each, or until golden
brown.

(5) Remove the waffle from the pizelle iron and
immediately shape it into a cone while it is still
pliable.